Kids in the Kitchen: Dumplings to Dango with Chef Kate (Ages 6-12)

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Tuesday April 21

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12:00 PM  –  2:00 PM

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FURTHER ACTION IS REQUIRED FOR THIS PROGRAM REGISTRATION:

All participants must have a current Children's Program Release Form on file with Highfield Hall prior to the start of the program they plan to attend. If attending multiple programs, please note that only one form needs to be submitted for each participant each calendar year.

For your convenience, this form can be securely filled out through our Adobe E-Sign service (preferred). Please click this link to fill out the form in a new window: Children's Program Release Form

If you are unable to submit the form online, please contact: ewalsh@highfieldhall.org

$75.00